New York City Launch Event at Donna Karan’s Urban Zen

On Monday, November 14th, over 60 media, influencers, and friends gathered at Donna Karan’s Urban Zen in downtown Manhattan to toast the launch of COMO Shambhala’s “The Pleasures of Eating Well.”

Chefs Daniel Moran and Timothy de Souza presented upwards of 20 dishes from the pages of the cookbook, while Eve Persak spoke with guests about the process of compiling the recipes and their unique nutritional components.

Click here for a preview of the evening.